The coolest colors of summer, circa 1970 Hialeah, were the most vibrant shades of coral.
There was the color of the rich mamey fruit my mother would drop into the blender with two scoops of Farm Stores vanilla ice cream, and a little milk and sugar to produce the sweetest, smoothest summer milkshake – batido de mamey.
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Each Saturday this summer, we are writing on what we love the most about South Florida’s sweltering season.
Next Saturday: Jim Coleman on summer golfing.